Maple Syrup Barbecued Chicken

 

 

Maple Syrup Barbecued Chicken

 

Ingredients:

  • 4 Skinless Chicken Thighs
  • 3 Tablespoons Maple Syrup
  • 3 Tablespoons Chili Sauce
  • 1 Tablespoon Cider Vinegar
  • 1 Tablespoon Canola Oil
  • 2 Teaspoon Dijon Mustard
  • 1 Cup Apple Wood Chips

 

Directions:

Soak Apple Wood Chips in water for 30 minutes. Preheat grill. Combine syrup, chili sauce,
vinegar and mustard together in a saucepan. Let simmer for 5 minutes. Brush chicken with
the oil and season with salt and pepper. Add wood chips to coals. Place chicken on grill and
cook for 10−15 minutes or until fork tender. Turn occasionally and brush generously with
sauce in the last few minutes before they are done.

Enjoy!

I hope this Maple Syrup Barbecued Chicken Recipe has been very helpful. Take a look at our next grilling guide for chicken!

 

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Maple Syrup Barbecued Chicken

Tasty recipe for Maple Syrup Barbecued Chicken!

Prep Time20 mins
Cook Time45 mins
Course: Main Course
Cuisine: American
Keyword: Chicken
Servings: 1
Calories: 204.5kcal

Ingredients

  • 4

    Skinless Chicken Thighs

  • 3

    tbsp Maple Syrup



  • tbsp Chili Sauce

  • 1

    tbsp Cider Vinegar



  • tbsp Canola Oil

  • 2

    tbsp Dijon Mustard

  • 1

    Cup

    Apple Wood Chips

Instructions

  • Soak Apple Wood Chips in water for 30 minutes.

  • Preheat grill.

  • Combine syrup, chili sauce, vinegar and mustard together in a saucepan.

  • Let simmer for 5 minutes.

  • Brush chicken with the oil and season with salt and pepper. 

  • Add wood chips to coals. Place chicken on grill and cook for 10−15 minutes or until fork tender.

  • Turn occasionally and brush generously with sauce in the last few minutes before they are done.

  • Enjoy!

Nutrition

Serving: 100g | Calories: 204.5kcal

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