How To Use Pellet Smoker Tube For Smoking Burgers on The Grill – Cave Tools

Pellet smoker tube


  • ​Material: 304 Stainless Steel
  • ​Pellet Tube Dimensions: 13 x 2.56 x 2.56 inches

Smoking Your Favorite Foods Just Got Easier

Designed to work in any grill or smoker or even an old cooler or refrigerator to add delicious smokey flavor.

Horizontal holes evenly distribute smoke as it moves up the chamber.

Maximum capacity allows you to smoke up to 8 hours without needing to refill with new wood pellets.

Built from heavy gauge 304 stainless steel so it is durable and will never rust.

Use for hot smoking or cold smoking your favorite foods.

If at any point in the life of your pellet smoker, if you feel like you received less value than what you paid for it, we will give you a full refund for your money. Even if you use your cold smoker for an entire year, if you want your money back, we will give you a full refund for your tube smoker.

That's how confident we feel that we have the absolute best wood smoker box on the market.

Can you use the smoker box for cold smoking?

Yes, the Pellet Tube Wood Smoker Box can be used for hot or cold smoking. Simply load the box with your favorite type of wood pellets, place it in your grill, and light the pellets. Then you can cold smoke your favorite cheeses or make cold smoked fish.

How do you use a smoker box on the grill?

A smoker box is super easy to use on your existing grill. Most smoker boxes require soaking wood chips as the first step, but this box uses pellets, which don’t need to be soaked. After filling the box, you place it on the grill and light it with a lighter. The pellets will ignite in 30 seconds and you’re ready to get smoking!

Will the wood smoker box work with my grill?

This smoker box works with any type of grill. If your grill is large enough to hold the 13-inch box, you can turn your grill into a smoker. In fact, you don’t even need a grill at all to use this box! You could place it inside an old refrigerator or a cooler and it would work great for cold smoking meats, cheeses, or fish.

Do you need to soak pellets for the smoker box?

Most people recommend soaking wood chips before using them to get a longer smoker. You’ll save time with the Pellet Tube Wood Smoker Box because you don’t need to soak the pellets at all! The box is designed to smoke for 8 or more hours with one fill.

What are the best wood pellets for smoking?

The answer to this question is mostly up to personal preference and what you’re smoking. Heartier meats, like beef and game, can hold up to strong-flavored pellets like mesquite, hickory, and oak. More mild-flavored meats, like pork and chicken, benefit from flavorful pellets, like apple, cherry, maple. And for seafood, alder is the most popular choice!

Each Share Saves a Steak From Being Cooked Well Done