How To Use a BBQ Meat Injector to Inject Pork Butt – Cave Tools

Infuse meat with flavor using meat injector
  • ​Material: 304 Stainless Steel
  • ​Barrel Capacity: 2.3 Ounces

High Grade 304 Stainless Steel will never bend, clog, or break, making this meat injector a must have tool in the kitchen that will serve you for a very long time.

Maximum capacity 2.3 ounce extended barrel allows for fewer refills and smoother workflow on your favorite recipe.

Clear measurement window is designed for portioning out your injections exactly as needed. No more guessing!

With the 3 marinade needles you can inject any size or cut of meat.

Precision fit plunger provides air tight suction and smooth release.

If at any point in the life of your bbq injector, if you feel like you received less value than what you paid for it, we will give you a full refund for your money. Even if you use your seasoning injector for an entire year, if you want your money back, we will give you a full refund for your marinade injector.

That's how confident we feel that we have the absolute best meat injector kit on the market.

Can you use a meat injector with thick sauces?

Our meat injector kit comes with three different marinade needles to handle any type of sauce, so it won’t clog whether it’s a thin brine or a chunky marinade. There’s a large, 6-inch needle that works best with sauces filled with coarsely ground spices; a 12-hole, 6-inch syringe that’s best for liquid marinades; and a 3-inch, precision tip needle that’s perfect for use with smaller meats.

How do I know how much marinade is injected into my meat?

Our meat injector holds a total of 2.3-ounces of marinade, and there’s a convenient measurement window on the side. We also feature a precision-fit plunger that makes it possible to smoothly inject the exact amount of marinade you desire. Between those two features, you’ll know exactly how much liquid went into your meat!

Is a meat injector easy to clean?

Our Marinade Meat Injector Kit contains fully removable parts, so that makes cleanup a breeze. You simply remove each individual component and clean it in warm, soapy water. Or, if you prefer, our meat injector is dishwasher safe. So, you can place the parts on the top rack of the dishwasher and run it on the normal cycle.

Does the meat injector come with replacement o-rings?

Those pesky o-rings have a way of disappearing after a while. Unfortunately, they’re totally essential to the use of any meat injector! To make your life easier, we included extra o-rings in the injector kit.

Why should I use a meat injector?

Many meats can benefit from brining, and an injector really speeds up that process. Any large cut of meat will taste great when you use a meat injector to infuse it with flavorful brines, spices, or marinades from the inside out. Naturally lean cuts of meat, like pork loin or chicken, will be more tender and juicy after using a meat injector. And, since our injector comes with a small needle, you can also use it on smaller proteins like chicken wings or drumsticks.

Each Share Saves a Steak From Being Cooked Well Done